Executive Chef: Jim Jeffords | Bio

Sous Chef: Andrew Gottlieb

General Manager: Sean Alves | Bio | Email
Dining Room Manager: Steve Greksouk
Bar Manager: Evan Labb

The Evening Star Cafe is a collective of talented and committed restaurant professionals who share common goals: to give our guests more and better than they expect. We are committed to our community of guests, and we constantly seek ways to better serve them. We are equally committed to the quality and integrity of the products we serve—which are organic and locally produced whenever possible.

We are now seeking talented to join our team. Positions open for servers, hosts and more. Please click here for a PDF of our job application.